Calories
264
Fat
19
Carbs
13
Protein
9
Ingredients
- Garlic Cloves
- Basil
- Feta
- Honey
- Olive Oil
- Red Onion
- Cherry Tomatoes
Image
Preparation Method
Prep red onion, finely sliced garlic cloves, crushed chopped basil STEP 1 Heat the oven to 180C/160C fan/gas 4. Put the feta in the centre of a baking dish, about 25cm x 20cm, and scatter the cherry tomatoes and red onion around the cheese. STEP 2 In a jug, whisk the olive oil with the garlic, chopped herbs, honey and some seasoning, then drizzle over the tomatoes and feta. Bake for 35-40 mins until the tomatoes have burst, and the feta is soft and lightly golden. Drizzle with a little extra chilli fusion honey and olive oil to serve, alongside some crusty bread and a green salad. source: bbcgoodfood.com
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